Spicy Soy Noodles
Spicy Soy Noodles
Spicy Soy Noodles
Momofuku

Spicy Soy Noodles

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$15.00
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Momofuku Spicy Soy Noodles combine the convenience of packaged noodles with the restaurant-level flavor that Momofuku is known for. Plus, the noodles are air-dried, never fried so they’re as nutritious as they are delicious. A punchy blend of soy sauce, chili, and sesame oil makes a perfect combination of savory and spicy flavors.

Welcome to your new favorite spicy noodle: air dried and never fried. This product has a 12 month shelf life, and there are 5 servings of noodles per bag.

 

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About Momofuku

Founded by David Chang.

"Welcome to the future of the Asian pantry in America. Dreamed up in our culinary labs and now available in your home kitchen, Momofuku Goods is proud to offer our full assortment of restaurant-grade pantry items, including air-dried (never fried) noodles, three delicious flavors of our spicy-crunchy chili crunch, seasoning salts, soy sauce, and tamari. Momofuku was founded by two-Michelin starred chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with 'the rise of contemporary Asian-American cuisine' by the New York Times and named the 'most important restaurant in America' by Bon Appétit magazine, Momofuku is now giving home cooks access to the high quality ingredients that we use in our restaurants."