Yassa! Fonio Pilaf - Onion, Lime & Chili
Yassa! Fonio Pilaf - Onion, Lime & Chili
Yolélé

Yassa! Fonio Pilaf - Onion, Lime & Chili

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$6.49
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One of Senegal's most popular dishes, chicken yassa is made with heaps of caramelized onions, lime juice, and chilis. Yolélé's Yassa! Fonio Pilaf is inspired by those comforting, deep flavors: sweet onion, smoky habanero, and bright citrus, all balanced by light + earthy fonio.

Serve with: Roasted chicken, grilled fish, veggie skewers.

Fonio Pilafs are inspired by the best-loved dishes and flavors of West Africa and are ready to eat in just 5 minutes. Fonio pilafs are light + fluffy and will make any meal more memorable.

* 2021 Nexty Award Winner- Best New Pantry Food! *

INGREDIENTS: Fonio, onion, salt. Contains 2% or less of: carrot, date sugar, dried yeast, lime juice powder (maltodextrin, lime juice solids), sunflowers oil, lemon powder (rice maltodextrin, lemon juice concentrate, lemon oil), scallions, lime leaves, spices, baobab leaf powder.

 

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About Yolélé

Founded by Chef Pierre Thiam and Philip Teverow.

Based in Brooklyn, New York, Yolélé was founded in 2017 to create economic opportunity for smallholder farming communities; to support biodiverse, regenerative, and resilient food systems; and to share Africa’s ingredients and cuisines with the world.

Grown and revered across West Africa for over 5,000 years, fonio is gluten-free, nutritionally dense, rich in important minerals and amino acids, and has a low glycemic index. It's light + fluffy and has a nutty, earthy taste. Fonio goes with just about anything and soaks up spices + sauces beautifully. Cook it just like couscous and it's perfect in salads, grain bowls, tabouleh, hot sides, and more. Fonio also makes a delicious hot cereal, veggie burger, stuffing, and gluten-free baking ingredient.