Satisfy your cravings with flavorful chips that are good for you and the planet!
Pulp Pantry’s Pulp Chips are crunchy, seasoned perfectly, and delicious. They’re grain-free, gluten-free, vegan, and non-GMO; and they’re made with organic upcycled veggies, cassava, and superfoods like chia seeds. Plus, with each bag of Pulp Chips you eat, you help decrease food waste and decelerate climate change. Snack with impact!
Upcycled and sustainable, gluten free, grain free, vegan
In stock, ready to ship
Inventory on the way
Organic green vegetable blend from juice pulp (celery, kale), sunflower oil and/or safflower oil, cassava flour, tapioca flour, organic okara flour, white vinegar, chia seeds, sea salt.
ALLERGY WARNING: Contains soy. Manufactured in a facility that also processes: milk, soy, tree nuts (coconut).
Founded by Kaitlin Mogentale. Kaitlin is turning food waste into superfoods by transforming overlooked fruit and vegetable pulp into delicious and sustainable snacks.