Bearclaw Kitchen

Chocolate Hour Granola Bar

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The Chocolate Hour granola bar is a nostalgic treat with adult standards. Earthy rye flakes, assorted seeds and buttery walnuts serve as a backdrop for decadent dark chocolate, cocoa nibs and a hint of espresso. You won’t be disappointed by this refined on-the-go indulgence.


ALLERGY WARNING: Contains Tree Nuts. Produced in a facility that handles milk, wheat, soy, eggs, & peanuts.

INGREDIENTS: Organic Oats, Dates, Dark Chocolate (cacao beans, cane sugar, cocoa butter, sunflower lecithin, vanilla beans), Walnuts, Rye Flakes, Organic Grade A Dark Maple Syrup, Organic Amber Agave Syrup, Organic Pumpkin Seeds, Shredded Coconut, Sesame Seeds, Virgin Organic Coconut Oil, Cocoa Nibs, Ground Espresso, Salt


About Bearclaw Kitchen

Founded by Sarah Lange.

"Sarah Lange is a pastry chef and owner of Bearclaw Kitchen, a granola and snack company located in Los Angeles. Our homespun recipes balance whole ingredients with a touch of decadence. All of our products contain high-quality ingredients, like local wildflower honey, organic single-origin maple syrup, organic oats, and way more nuts than your garden variety granola. They are are super snackable and satisfying. Please devour and claw on!"